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Swells

Swells

Anna JepsonSeptember 10, 2023healing, grief, self help, healing journey, articleComment

Cherry Blossoms

Cherry Blossoms

Feminism, Guides, Design, ArticleAnna JepsonApril 11, 2021articleComment

Baked Halibut with Herbed Sauce, Preserved Lemons and Serranos

Baked Halibut with Herbed Sauce, Preserved Lemons and Serranos

FoodAnna JepsonFebruary 10, 2021recipes, fish, healthy recipe, gluten free, food, recipeComment

Spicy Charred Broccolini with Ricotta Salata, Garlic, and Lemon

Spicy Charred Broccolini with Ricotta Salata, Garlic, and Lemon

FoodAnna JepsonNovember 16, 2020recipe, recipes, food, vegetarianComment

November Mood

November Mood

Feminism, ArticleAnna JepsonNovember 15, 2020mood, monthly mood, moodboard, art direction, design, article, feminismComment

Accent Chairs Under $300

Accent Chairs Under $300

Design, ArticleAnna JepsonNovember 6, 2020design, interior design, articleComment

Celeriac Kabocha Squash Soup with Fennel, Ginger and Spiced Pepitas

Celeriac Kabocha Squash Soup with Fennel, Ginger and Spiced Pepitas

FoodAnna JepsonNovember 4, 2020recipes, food, recipeComment

Hello October

Hello October

Guides, Fashion, ArticleAnna JepsonOctober 6, 2020article Comment

Cantaloupe Crudo with Persian Cucumber, Serrano, and Herbs

Cantaloupe Crudo with Persian Cucumber, Serrano, and Herbs

FoodAnna JepsonJuly 29, 2020recipe, gluten free, crudo, salad recipe, salad Comment

Stone Fruit & Cucumber Salad with Burrata and Preserved Lemon Vinaigrette

Stone Fruit & Cucumber Salad with Burrata and Preserved Lemon Vinaigrette

FoodAnna JepsonJuly 15, 2020recipe, recipes, summer, nectarines, salad, gluten free Comment

This is America

This is America

Feminism, ArticleAnna JepsonJune 1, 2020article, racism, black lives matterComment

Spring Orzo Salad with Preserved Lemon Zhoug, Herbs & Feta

Spring Orzo Salad with Preserved Lemon Zhoug, Herbs & Feta

FoodAnna JepsonMay 26, 2020vegetarian, food, recipeComment

A Personal Renaissance

A Personal Renaissance

Article, FeminismAnna JepsonMay 11, 2020article Comment

Gingerbread with Whipped Mascarpone Frosting

Gingerbread with Whipped Mascarpone Frosting

FoodAnna JepsonDecember 12, 2019recipe, Gluten FreeComment

Moroccan Vegetable Tagine Stew with Yogurt and Za'atar Toasts

Moroccan Vegetable Tagine Stew with Yogurt and Za'atar Toasts

FoodAnna JepsonDecember 2, 2019food, recipeComment

Roasted Delicata Squash with Herbed Yogurt and Parsley Shallot Dressing

Roasted Delicata Squash with Herbed Yogurt and Parsley Shallot Dressing

FoodAnna JepsonNovember 27, 2019food, squash, fall, fall recipe, pomegranate, parsley, yogurt, vegetarian, vegetarian recipe, delicata squash, side dish, thanskgiving, thanksgiving, christmas food, christmas, recipe, recipes, plant based, vegetarian recpeComment

Mushroom Carnitas with Garlic Cashew Crema and Pickled Onions

Mushroom Carnitas with Garlic Cashew Crema and Pickled Onions

FoodAnna JepsonNovember 26, 2019vegan, tacos, mushrooms, cashew crema, cashew sauce, plant based, new, pickled onions, mushroom carnitas, carnitas, mushroom tacos, vegetarian recipe, recipe, taco tuesdayComment

Warming Fall Bowl with Honey Balsamic Vinaigrette

Warming Fall Bowl with Honey Balsamic Vinaigrette

FoodAnna JepsonNovember 19, 2019fall recipe, squash, brussels sprouts, pomegranate, rice, ayurveda, balsamic, dressing, balsamic vinaigrette, recipe, salad, vegan, vegetarian, plant basedComment

A Proper Friendsgiving

A Proper Friendsgiving

FoodAnna JepsonNovember 14, 2019recipe, recipes, friendsgiving, birite, thanksgiving, pie, stuffing, brussels sproutsComment

Persimmon Toast with Mascarpone, Ghee, and Warm Spices

Persimmon Toast with Mascarpone, Ghee, and Warm Spices

FoodAnna JepsonNovember 5, 2019gluten free, recipeComment